Sunday, November 28, 2010

Turkey Taquitos

This is my family's tradition for after Thanksgiving. I know a lot of people make turkey soup, but I am not a huge fan of that. They are totally unhealthy, but SO good. So here you go.

Ingredients:
taco sized tortillas (how ever many will feed your family, and I usually use flour)
leftover turkey
leftover stuffing (or make more if it is gone)
leftover gravy

layer turkey, stuffing, and a little bit of gravy in a tortilla and roll up. Hold together with a toothpick. Fry in oil until tortillas are browned on all sides. Serve with sour cream, salsa, guacamole, etc. Oddly enough all of those flavors do go together.

Note- if you put too much gravy in it will make the oil spatter and burn you. So good luck.

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